Schertstenbalt
Epic
A dish made by skinning and gutting a whole boar, then filling it up with various mushrooms and berries from the forest and cooking it slowly with hot stones. The long cooking time makes the meat tender, and the various local mushrooms and berries further enhance the flavor. Right-click to add to the Adventurer's Tome.
- Shop sale
- Not for sale
- Binding
- Bind on pickup