Salted Meat Roll

It originates from the preserved food the scholars from Sacria made to endure long voyages. As Voldisian food culture developed and gourmet biscuits and salted meats were created, this food also became gourmet. The Voldisians compensate for the saltiness of the biscuits and salted meats by pairing them with juicy, sugary fruits. Right-click to add to the Adventurer's Tome.